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Menu
Served daily from 12 pm
Cold Starters
Tzatziki
A traditional Greek dip made with strained yoghurt, fresh cucumber, garlic, olive oil, and dill.
£7.80
Dairy
Vegetarian
Houmous
A rich, creamy dip made from blended chickpeas, tahini, garlic, olive oil, and lemon juice.
£7.80
Sesame
Vegan
Vegetarian
Tirosalata
A creamy Greek dip made from smooth feta cheese, blended with olive oil, garlic, and a touch of lemon.
£7.80
Dairy
Vegetarian
Tirokafteri
A bold and spicy Greek dip made from creamy feta cheese and spicy red chilli peppers, blended with olive oil, garlic, and a touch of lemon for a zesty kick.
£7.80
Dairy
Vegetarian
Patatosalsata
A creamy, comforting potato salad made with tender boiled potatoes, mayonnaise, onion, and a touch of fresh dill, all tossed in olive oil and lemon juice -350 kcal.
£7.80
Eggs
Dairy
Vegetarian
Olives
Kalamata olives, drizzled with olive oil and oregano.
£7
Vegan
Vegetarian
Feta
Greek feta cheese, drizzled with olive oil and oregano.
£9
Dairy
Vegetarian
Kefalonian Riganada
A traditional Greek dish from the island of Kefalonia. Riganada features toasted sourdough bread topped with ripe tomatoes, extra virgin olive oil, oregano, and a sprinkle of crumbled feta cheese. This simple yet flavorful dish brings the essence of the Mediterranean to your table. - 350 kcal.
£7
Dairy
Wheat
Vegetarian
Cheese Platter
A refined selection of Greece's most celebrated cheeses. Thoughtfully curated to complement your wine experience.
Serves 2 people - 850 kcal.
£18
Dairy
Vegetarian
Hot Starters
Featured
Cretan Spanakopita
A classic Greek pie made with layers of crisp, flaky filo pastry filled with spinach, creamy feta cheese, herbs, and a touch of spring onion. Baked until light and golden, this vegetarian dish is both hearty and flavourful— 400 kcal.
£8.20
Wheat
Eggs
Vegetarian
Dairy
Featured
Dolmadakia
Stuffed vine leaves with rice and herbs — 200 kcal.
£6.95
Vegan
Vegetarian
Grilled Halloumi
Thick slices of grilled Cypriot halloumi cheese served with a drizzle of olive oil and a sprinkle of fresh herbs — 400 kcal.
£8.20
Dairy
Vegetarian
Fried Halloumi
Crispy fried halloumi slices served warm, drizzled with golden honey and sprinkled with sesame seeds — 500 kcal.
£8.70
Dairy
Sesame
Vegetarian
Kefalonian Kimadopita
A pie made with layers of crisp, flaky filo pastry filled with minced beef, and herbs. Baked until light and golden – 550 kcal.
£8.70
Eggs
Wheat
Epirus Manitaropita
A pie made with layers of crisp, flaky filo pastry filled with mushrooms, olives, and herbs Baked until light and golden, this vegan dish is both hearty and flavourful — 526 kcal.
£7.80
Sesame
Eggs
Wheat
Vegan
Vegetarian
Naxian Kotopita
A delectable baked pie featuring tender pieces of chicken, vibrant colourful peppers, and creamy Gouda cheese, all encased in a flaky, golden pastry — 650 kcal.
£8.70
Dairy
Wheat
Eggs
Baked Feta
Feta cheese baked in foil alongside a vibrant medley of colourful peppers, sweet onions, and olives, served with pitta bread — 550 kcal.
£11.5
Dairy
Wheat
Fish Starters
Octopus
Perfectly grilled octopus, tender and charred to perfection, drizzled with extra virgin olive oil, lemon juice, and a sprinkle of fresh oregano - 300 kcal.
£12
Shellfish
Fried Calamari
Tender squid rings, fried to a perfect golden crisp.
£10
Shellfish
Wheat
Prawn Saganaki
Tender prawns cooked in a flavorful tomato sauce with garlic, ouzo, and melted feta, drizzled with extra virgin olive oil. Served with warm, crusty bread - 400 kcal.
£13
Shellfish
Dairy
Wheat
Salads
Greek Salad
Small
£7.5
Regular
£15.95
Vegetarian
Dairy
Cretan Dakos Salad
Rusks, chopped tomato, myzithra cheese, olive oil, oregano - 500 kcal.
£14.60
Wheat
Dairy
Vegetarian
Eis Ygian
Grilled Pepper, grilled aubergine, gem lettuce, sundried tomato, grilled manouri cheese, olive oil, and balsamic vinegar - 900 kcal.
£16.00
Dairy
Vegetarian
Politiki
Small
£7.40
Regular
£14.50
Vegetarian
Vegan
Rocket Parmigiano
Rocket, Parmigiano, sun-dried tomato, walnut, balsamic vinegar, olive oil - 500 kcal
£15.00
Vegetarian
Dairy
Tree nuts
Heirloom Dishes
Featured
Gemista
Traditional oven-baked tomatoes and bell peppers stuffed with a fragrant blend of rice, fresh herbs, and aromatic spices, slow-cooked in olive oil and tomato sauce. A classic, comforting dish of Greek home cooking - 350 kcal.
£15.5
Vegan
Vegetarian
Briam
A traditional Greek roasted vegetable dish featuring layers of zucchini, eggplant, potatoes, and tomatoes, slow-baked in extra virgin olive oil with garlic and herbs. Light, flavorful, and naturally plant-based — a true taste of the Mediterranean. 300kcal
£15.50
Vegan
Vegetarian
Moussaka
A classic Greek baked dish layered with tender eggplant, potatoes, zucchini, seasoned ground beef, topped with a rich béchamel sauce, and oven-baked to golden perfection - 500 kcal.
£18.70
Eggs
Dairy
Wheat
Vegetarian Moussaka
A wholesome, oven-baked dish layered with roasted eggplant, zucchini, potatoes, and a rich tomato sauce, topped with creamy béchamel and baked until golden. A satisfying vegetarian take on the Greek classic - 450 kcal
£16
Vegetarian
Dairy
Wheat
Eggs
Pasticcio
A traditional Greek layered dish with bucatini pasta, seasoned ground beef, and aromatic tomato sauce, topped with a rich, creamy béchamel and baked to golden perfection. Comforting and full of classic Mediterranean flavor - 550 kcal.
£18.70
Dairy
Wheat
Eggs
Youvarlakia
Tender meatballs made from seasoned ground beef and rice, gently simmered in a flavorful lemony broth. Served with a touch of egg and lemon sauce (avgolemono), this comforting Greek classic is both hearty and refreshing - 400 kcal
£16.70
Eggs
Papoutsakia
A traditional Greek dish featuring tender, oven-baked eggplant halves stuffed with a savory mixture of ground beef, onions, tomatoes, and aromatic spices. Topped with a creamy béchamel sauce and baked to golden perfection, this dish offers a rich, comforting flavor that’s quintessentially Mediterranean - 500 kcal.
£17.80
Dairy
Wheat
Eggs
Beef Stifado
Rice
£22
Chips
£22
Roasted Potatoes
£22
Wheat
Prawn Yiouvetsi
Tiger prawns simmered in a rich tomato sauce with aromatic herbs and spices, served with traditional Greek kritharaki (orzo pasta). Slow-cooked to perfection, this dish offers a flavourful blend of Mediterranean ingredients, perfect for those seeking a savoury, comforting seafood experience - 450 kcal.
£24
Shellfish
Dairy
Wheat
Featured
Kleftiko
Slow-Cooked lamb shank, served with triple-cooked potatoes - 804 kcal.
£28.50
Gigantes with loukaniko from Epirous
A traditional dish from Epirous, featuring baked butterbeans with Greek pork sausage in tomato sauce with celery, spinach, carrot, and onions - 700 kcal.
£15.90
Wheat
Celery
Meze
Fish Meze
Selection of 4 dips, king prawns, octopus and fried calamari, sea-bass or sea-breem served with salad. Minimum 2 ppl. Price indicated per person - 3000kcal.
£29.95
Fish
Shellfish
Dairy
Wheat
Meat Meze
4 courses, including a selection of 4 dips, dolmades, and halloumi, loukanikogigantes, chicken souvlaki, and pork souvlaki chips and salad. Minimum 2 people. The price indicated is per person - 3000 kcal
£28.00
Wheat
Dairy
From The Grill
Sirloin Steak
Grilled sirloin steak, served with grilled tomato and mushroom, and chips - 1300 kcal
£25.95
Extra Sides
Chips
£5.50Roasted Potatoes
£5.50Rice
£5.50T-Bone
Grilled T-Bone steak, served with grilled tomato and mushroom, and chips - 1500 kcal
£35.90
Extra Sides
Chips
£5.50Roasted Potatoes
£5.50Rice
£5.50Lamb Chops
Grilled Lamb Chops, served with grilled tomato and mushroom, and chips - 900 kcal
£30.00
Pork Tomahawk
Grilled Pork Tomahawk, served with grilled tomato, mushroom, and chips - 1100 kcal.
£20.95
Extra Sides
Chips
£5.50Roasted Potatoes
£5.50Rice
£5.50Grilled Meat Platter for 2
2 Chicken souvlaki, 2 pork souvlaki, pork sausage, Chicken& Pork Gyro, chips, salad, pitta bread, tzatziki sauce.
£49.90
Dairy
Wheat
Grilled Meat Platter for 4
4 chicken souvlaki, 4 pork souvlaki, 2 pork sausages, Chicken& Pork Gyro, chips, salad, pitta bread, tzatziki sauce.
£90.00
Dairy
Wheat
Octopus
Grilled Octopus drizzled with olive oil and lemon juice, served with chips and salad - 550 kcal.
£22.95
Shellfish
Sea-Bream
Grilled seabream drizzled with olive oil, served with chips and salad - 600 kcal.
£19.00
Fish
Sea-Bass
Grilled seabass drizzled with olive oil, served with chips and salad - 600 kcal.
£19.00
Fish
Swordfish
Grilled swordfish, served with salad and baked potato - 690 kcal.
£21.00
Fish
Calamari
Grilled
£18.95
Fried
£18.95
Shellfish
Grilled Fish Platter for 2
2 Calamari, 1 Octopus leg, 4 Prawns, and Seabass or Seabream. Served with chips, roasted potatoes, and salad.
Serves 2 - 3000 kcal.
£59.90
Fish
Shellfish
Grilled Fish Platter for 4
4 Calamari, 2 Octopus legs, 8 Prawns, 1 Seabass and 1Seabream. Served with chips, roasted potatoes, and salad.
Serves 2 - 3000 kcal.
£120
Fish
Shellfish
Chicken Souvlaki
2 Grilled Chicken skewers - 500 kcal.
£12.90
Extra Skewers
Extra Skewer
£7.00Pork Souvlaki
2 Grilled Pork skewers - 750 kcal.
£12.90
Extra Skewers
Extra Skewer
£7.00Halloumi Souvlaki
Grilled Halloumi Skewer, served with salad - 450 kcal.
£12.90
Dairy
Extra Skewers
Extra Skewer
£7.00Chicken Gyro
Chicken "Yee-ros" - Thinly sliced, marinated chicken cooked on a vertical rotisserie. Served with pitta bread and tzatziki - 630kcal.
£12.90
Dairy
Wheat
Pork Gyros
Pork "Yee-ros" - Thinly sliced, marinated pork cooked on a vertical rotisserie. Served with pitta bread and tzatziki - 700kcal.
£12.90
Dairy
Wheat
Sides
Featured
Grilled Vegetables
Grilled bell peppers, courgette, aubergine, and mushrooms drizzled with olive oil - 250 kcal.
£8.00
Grilled Mushrooms.
£7.50
Chips
Fresh home-made chips 350 kcal.
£5.50
Rice
350 kcal.
£5.50
Roasted Potatoes
250 kcal.
£5.50
Pita Bread
Grilled Pitta Bread
£2.00
Wheat
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