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Menu


Menu

Served daily from 12 pm



Cold Starters

Cold Starters




Tzatziki

A traditional Greek dip made with strained yogurt, fresh cucumber, garlic, olive oil, and dill, served with pitta bread.
£7.80
Dairy
Vegetarian
Wheat
Tzatziki


Houmous

A rich, creamy dip made from blended chickpeas, tahini, garlic, olive oil, and lemon juice, served alongside warm, soft pita bread - 250 kcal.
£7.80
Sesame
Vegan
Vegetarian
Wheat
Houmous


Tirosalata

A creamy Greek dip made from smooth feta cheese, blended with olive oil, garlic, and a touch of lemon, served with warm, soft pita bread - 400 kcal.
£7.80
Dairy
Wheat
Vegetarian
Tirosalata


Tirokafteri

A bold and spicy Greek dip made from creamy feta cheese and spicy red chili peppers, blended with olive oil, garlic, and a touch of lemon for a zesty kick, served with warm, soft pita bread - 400 kcal.
£7.80
Dairy
Wheat
Vegetarian
Tirokafteri


Santorini Fava

A smooth, velvety dip made from split yellow fava beans, blended with extra virgin olive oil, lemon juice, and a touch of onion for depth of flavor. This traditional Santorini recipe is served with warm, soft pita bread for a delightful and wholesome experience - 300 kcal.
£7.80
Wheat
Vegan
Vegetarian
Santorini Fava


Melitzanosalata

A smoky, flavorful Greek dip made from roasted eggplant, blended with extra virgin olive oil, garlic, lemon juice, and a touch of fresh parsley, served with warm, soft pita bread - 290 kcal.
£8.70
Wheat
Vegan
Vegetarian
Melitzanosalata


Patatosalsata

A creamy, comforting potato salad made with tender boiled potatoes, mayonnaise, onion, and a touch of fresh dill, all tossed in olive oil and lemon juice -350 kcal.
£7.80
Eggs
Dairy
Vegetarian
Wheat
Patatosalsata


Olives

Kalamata olives, drizzled with olive oil and oregano.
£5
Vegan
Vegetarian
Olives


Feta

Greek feta cheese, drizzled with olive oil and oregano.
£7
Dairy
Vegetarian
Feta


Kefalonian Riganada

A traditional Greek dish from the island of Kefalonia. Riganada features toasted sourdough bread topped with ripe tomatoes, extra virgin olive oil, oregano, and a sprinkle of crumbled feta cheese. This simple yet flavorful dish brings the essence of the Mediterranean to your table. - 350 kcal.
£7
Dairy
Wheat
Vegetarian
Kefalonian Riganada


Chease Platter

A refined selection of Greece's most celebrated cheeses. Thoughtfully curated to complement your wine experience. Serves 2 people - 850 kcal.
£18
Dairy
Vegetarian
Chease Platter



Hot Starters

Hot Starters




Spanakopita

A classic Greek pie made with layers of crisp, flaky filo pastry filled with spinach, creamy feta cheese, herbs, and a touch of spring onion. Baked until light and golden, this vegetarian dish is both hearty and flavourful— 400 kcal.
£8.20
Wheat
Eggs
Vegetarian
Spanakopita


Dolmadakia

Stuffed vine leaves with rice and herbs — 200 kcal.
£6.95
Vegan
Vegetarian
Dolmadakia


Grilled Halloumi

Thick slices of grilled Cypriot halloumi cheese served with a drizzle of olive oil and a sprinkle of fresh herbs — 400 kcal.
£8.20
Dairy
Vegetarian
Grilled Halloumi


Fried Halloumi

Crispy fried halloumi slices served warm, drizzled with golden honey and sprinkled with sesame seeds — 500 kcal.
£8.70
Dairy
Sesame
Vegetarian
Fried Halloumi


Kimadopita

A pie made with layers of crisp, flaky filo pastry filled with minced beed, and herbs. Baked until light and golden – 550 kcal.
£8.70
Eggs
Wheat
Kimadopita


Manitaropita

A pie made with layers of crisp, flaky filo pastry filled with mushrooms, olives, and herbs Baked until light and golden, this vegan dish is both hearty and flavourful — 526 kcal.
£7.80
Sesame
Eggs
Wheat
Vegan
Vegetarian
Manitaropita


Kotopita

A delectable baked pie featuring tender pieces of chicken, vibrant colourful peppers, and creamy Gouda cheese, all encased in a flaky, golden pastry — 650 kcal.
£8.70
Dairy
Wheat
Eggs
Kotopita


Baked Feta

Feta cheese baked in foil alongside a vibrant medley of colourful peppers, sweet onions, and olives, served with pitta bread — 550 kcal.
£11.5
Dairy
Wheat
Baked Feta


Baked Tyrokafteri

Dairy
Baked Tyrokafteri



Fish Starters




Octopus

Perfectly grilled octopus, tender and charred to perfection, drizzled with extra virgin olive oil, lemon juice, and a sprinkle of fresh oregano - 300 kcal.
£12
Shellfish
Octopus


Fried Kalamari

Tender squid rings, fried to a perfect golden crisp.
£10
Shellfish
Wheat
Fried Kalamari


Prawn Saganaki

Tender prawns cooked in a flavorful tomato sauce with garlic, ouzo, and melted feta, drizzled with extra virgin olive oil. Served with warm, crusty bread - 400 kcal.
£12
Shellfish
Dairy
Wheat
Prawn Saganaki



Salads




Greek Salad

Tomato, cucumber, onion, olives, feta cheese, olive oil, oregano, and salt. S - 180 kcal. R - 370 kcal.

Small

£7.00


Regular

£13.95

Vegetarian
Dairy
Greek Salad


Cretan Dakos Salad

Rusks, chopped tomato, myzithra cheese, olive oil, oregano - 500 kcal.
£14.60
Wheat
Dairy
Vegetarian
Cretan Dakos Salad


Eis Ygian

Grilled Pepper, grilled aubergine, gem lettuce, sundried tomato, grilled manouri cheese, olive oil, and balsamic vinegar - 900 kcal.
£16.00
Dairy
Vegetarian
Eis Ygian


Politiki

Carrot, grated cabbage, bell peppers, kalamata olives, red wine vinegar, olive oil. S - 200 kcal. R -400 kcal.

Small

£7.40


Regular

£14.50

Vegetarian
Vegan
Politiki


Rocket Parmegiano

Rocket, Parmesan, sun-dried tomato, walnut, balsamic vinegar, olive oil - 500 kcal
£15.00
Vegetarian
Dairy
Tree nuts
Rocket Parmegiano



Heirloom Dishes

Heirloom Dishes




Gemista

Traditional oven-baked tomatoes and bell peppers stuffed with a fragrant blend of rice, fresh herbs, and aromatic spices, slow-cooked in olive oil and tomato sauce. A classic, comforting dish of Greek home cooking - 350 kcal.
£13.40
Vegan
Vegetarian
Gemista


Briam

A traditional Greek roasted vegetable dish featuring layers of zucchini, eggplant, potatoes, and tomatoes, slow-baked in extra virgin olive oil with garlic and herbs. Light, flavorful, and naturally plant-based — a true taste of the Mediterranean. 300kcal
£15.00
Vegan
Vegetarian
Briam


Mousaka

A classic Greek baked dish layered with tender eggplant, potatoes, zucchini, seasoned ground beef, topped with a rich béchamel sauce, and oven-baked to golden perfection - 500 kcal.
£15.5
Eggs
Dairy
Wheat
Mousaka


Vegetarian Mousaka

A wholesome, oven-baked dish layered with roasted eggplant, zucchini, potatoes, and a rich tomato sauce, topped with creamy béchamel and baked until golden. A satisfying vegetarian take on the Greek classic - 450 kcal
£14.30
Vegetarian
Dairy
Wheat
Eggs
Vegetarian Mousaka


Pasticcio

A traditional Greek layered dish with bucatini pasta, seasoned ground beef, and aromatic tomato sauce, topped with a rich, creamy béchamel and baked to golden perfection. Comforting and full of classic Mediterranean flavor - 550 kcal.
£15.50
Dairy
Wheat
Eggs
Pasticcio


Youvarlakia

Tender meatballs made from seasoned ground beef and rice, gently simmered in a flavorful lemony broth. Served with a touch of egg and lemon sauce (avgolemono), this comforting Greek classic is both hearty and refreshing - 400 kcal
£16.70
Eggs
Youvarlakia


Politika Keftedakia

A traditional dish from Constantinople, these spiced meatballs made from a blend of ground beef and pork are slowly simmered in a rich tomato sauce, allowing the flavors to meld beautifully. Served with creamy mashed potatoes, this comforting dish offers a taste of the rich culinary heritage of the city - 500 kcal.
£22.00
Wheat
Eggs
Dairy
Politika Keftedakia


Papoutsakia

A traditional Greek dish featuring tender, oven-baked eggplant halves stuffed with a savory mixture of ground beef, onions, tomatoes, and aromatic spices. Topped with a creamy béchamel sauce and baked to golden perfection, this dish offers a rich, comforting flavor that’s quintessentially Mediterranean - 500 kcal.
£17.80
Dairy
Wheat
Eggs
Papoutsakia


Beef Stifado

Tender beef slow-cooked in a rich, aromatic tomato sauce with onions, garlic, red wine, and a blend of Greek spices. This hearty, comforting dish is perfect for savoring, with a choice of sides: fluffy rice, crispy roasted potatoes, or golden fries - 600 kcal.

Rice

£19.50


Chips

£19.50


Roasted Potatoes

£19.50

Wheat
Beef Stifado


Garides Youvetsi

Succulent tiger prawns simmered in a rich tomato sauce with aromatic herbs and spices, served with traditional Greek kritharaki (orzo pasta). Slow-cooked to perfection, this dish offers a flavorful blend of Mediterranean ingredients, perfect for those seeking a savory, comforting seafood experience - 450 kcal.
£19.50
Shellfish
Dairy
Wheat
Garides Youvetsi


Chicken with Hilopites Pasta

Juicy, tender chicken simmered in a savory tomato sauce with Greek hilopites (traditional handmade pasta), flavored with aromatic herbs and extra virgin olive oil. This comforting, Mediterranean dish brings together rich flavors and a satisfying texture - 450 kcal.
£17.80
Eggs
Wheat
Dairy
Chicken with Hilopites Pasta


Arnaki Fournou

Sloooow-Cooked lamb shank, served with triple-cooked potatoes - 804 kcal.
£28.50
Arnaki Fournou


Gigantes with loukaniko from Epirous

A traditional dish from Epirous, featuring baked butterbeans with Greek pork sausage in tomato sauce with celery, spinach, carrot, and onions - 700 kcal.
£15.90
Wheat
Celery
Gigantes with loukaniko from Epirous



Meze




Fish Meze

4 courses including a selection of 4 dips, prawn saganaki, octopus, and fried kalamari, Sea bass with salad. Minimum 2 ppl. Price indicated per person - 3000kcal.
£29.95
Fish
Shellfish
Dairy
Wheat
Fish Meze


Meat Meze

4 courses, including a selection of 4 dips, dolmades, and halloumi, loukanikogigantes, chicken souvlaki, and pork souvlaki chips and salad. Minimum 2 people. The price indicated is per person - 3000 kcal
£28.00
Wheat
Dairy
Meat Meze



From The Grill




Sirloin Steak

Grilled sirloin steak, served with grilled tomato and mushroom, and chips - 1300 kcal
£25.95

Extra Sides

Chips

£5.50

Roasted Potatoes

£5.50

Rice

£5.50
Sirloin Steak


T-Bone

Grilled T-Bone steak, served with grilled tomato and mushroom, and chips - 1500 kcal
£35.90

Extra Sides

Chips

£5.50

Roasted Potatoes

£5.50

Rice

£5.50
T-Bone


Lamb Chops

Grilled Lamb Chops, served with grilled tomato and mushroom, and chips - 900 kcal
£30.00
Lamb Chops


Pork Tomahawk

Grilled Pork Tomahawk, served with grilled tomato, mushroom, and chips - 1100 kcal.
£20.95

Extra Sides

Chips

£5.50

Roasted Potatoes

£5.50

Rice

£5.50
Pork Tomahawk


Chicken Souvla

Whole Souvla Chicken, served with rice, chips, and salad. Serves 2 people - (1200 kcal per portion)
£30.00

Extra Sides

Chips

£5.50

Roasted Potatoes

£5.50

Rice

£5.50
Chicken Souvla


Meat Platter

Chicken souvla, pork souvlaki, pork sausage, lamb cutlet, chips, salad, pitta bread, tzatziki sauce.
£25.95
Meat Platter


Octopus

Grilled Octopus drizzled with olive oil and lemon juice, served with chips and salad - 550 kcal.
£22.95
Shellfish
Octopus


Sea-Bream

Grilled seabream drizzled with olive oil, served with chips and salad - 600 kcal.
£19.00
Fish
Sea-Bream


Sea-Bass

Grilled seabass drizzled with olive oil, served with chips and salad - 600 kcal.
£19.00
Fish
Sea-Bass


Swordfish

Grilled swordfish, served with salad and baked potato - 690 kcal.
£21.00
Fish
Swordfish


Calamari

Served with chips and salad. Grilled Calamari - 590 kcal. Fried Calamari - 770 kcal.

Grilled

£18.95


Fried

£18.95

Shellfish
Calamari


Fish Platter

Calamari, Octopus, Swordfish, Prawns, and Seabass or Seabream. Served with chips, roasted potatoes, and salad. Serves 2 - 3000 kcal.
£60.00
Fish
Shellfish
Fish Platter


Pork Souvlaki

2 Grilled Pork skewers - 750 kcal.
£12.90

Extra Skewers

Extra Skewer

£7.00
Pork Souvlaki


Chicken Souvlaki

2 Grilled Chicken skewers - 500 kcal.
£12.90

Extra Skewers

Extra Skewer

£7.00
Chicken Souvlaki


Halloumi Souvlaki

Grilled Halloumi Skewer, served with salad - 450 kcal.
£12.90
Dairy

Extra Skewers

Extra Skewer

£7.00
Halloumi Souvlaki



Sides




Grilled Vegetables

Grilled red, green bell peppers, courgette, aubergine, and mushrooms drizzled with olive oil - 250 kcal.
£8.00
Grilled Vegetables


Grilled Mushrooms.

Grilled Woodland Mushrooms - 150 kcal.
£7.50
Grilled Mushrooms.


Chips

Fresh home-made chips 350 kcal.
£5.50
Chips


Rice

350 kcal.
£5.50
Rice


Roasted Potatoes

250 kcal.
£5.50
Roasted Potatoes


Pita Bread

Grilled Pitta Bread
£2.00
Wheat
Pita Bread

108-110 Wolverhampton Rd, Stafford ST17 4AH

© 2025 Eis Ygian.

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